Česká Mykologie 44(4): 225–227             Article published: 26th November, 1990 doi: 10.33585/cmy.44405

KLÁN J., BAUDIŠOVÁ D.

Toxicity of Amanita phalloides (Fr.) Link in a vinegar brine.

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Abstract

The toxicity of Amanita phalloides preserved in vinegar brine was investigated. Amanitins were detected in the water extract (up to 90% of toxins), but only minor levels were found in the brine, and none in fruit body tissue after removal of the brine. Lignin test and chromatographic methods were used.

Full citation:

Klán J., Baudišová D. (1990): Toxicity of Amanita phalloides (Fr.) Link in a vinegar brine. – Česká Mykologie 44(4): 225–227.

permalink: https://czechmycology.org/article/44405

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